Café V is part of the culinary arts program at Valley High School. This “bistro café” is located in Room 2429 at the high school, where lunch will be served from 11:30 a.m. to 12:30 p.m. on most Fridays.
District staff, families, and community members are invited to enjoy lunch at Café V!
- Meals are $8 (cash or check made payable to Valley High School only).
- Pick-up and delivery meals are also available from 11:30 a.m. to 12:30 p.m. If you would like delivery at Valley High School, please specify the room number/location and time.
Please note our new dining times this year.
Dine at Café V
Please make reservations for May 10 by Monday, May 6, so we can plan accordingly.
Head Chefs: Sean Collins and Emanuel Garcia-Lopez
|Crab Rangoon||Beef and Broccoli||Cheesecake Egg Roll|
|fried wonton wrappers filled with cream cheese and crab served with sweet and sour sauce||stir-fried strips of beef and broccoli in a rich brown sauce served with a side of steamed rice||an egg roll wrapper filled with cheesecake mixture, fried, then rolled in cinnamon sugar|
Please make reservations for May 3 by Monday, April 29, so we can plan accordingly.
Head Chefs: Anthony Delgado and Maria Suarez-Pena
|Chips and Dips||Chicken Enchilada||Fried Ice Cream|
|tortilla chips with homemade salsa and queso||a flour tortilla filled with shredded chicken and topped with red enchilada sauce and cheese, served with a side of Mexican rice||layers of crushed corn flakes with cinnamon ice cream filling, topped with chocolate syrup, whipped cream, and a cherry|
Reservations are required and can be made two ways:
- Online Reservations
- Calling 515-633-4122
Spring 2019 Café V Dates
- March 8
- March 29
- April 5
- April 12
- April 19
- May 3
- May 10
- May 17
May 17 is the last Café V date for the semester.