Café V

Café V is part of the culinary arts program at Valley High School. This “bistro café” is located in Room 2429 at the high school, where lunch will be served from 11:30 a.m. to 12:30 p.m. on most Fridays.

District staff, families, and community members are invited to enjoy lunch at Café V!

  • Meals are $8 (cash or check made payable to Valley High School only).
  • Pick-up and delivery meals are also available from 11:30 a.m. to 12:30 p.m. If you would like delivery at Valley High School, please specify the room number/location and time.

Please note our new dining times this semester.

Dine at Café V

Make reservations to dine at Café V on Friday, May 11!

Please make reservations for May 11 by Monday, May 7, so we can plan accordingly.

Head Chefs: Nathan Quinn

APPETIZER MAIN COURSE      DESSERT
Macaroni and Cheese Bites Chicken Tender Hoagie Peanut Butter Pie*
balls of macaroni that are breaded and fried, served with marinara sauce for dipping a toasted hoagie with chicken tenders topped with bacon, pepper jack cheese, lettuce, tomato, and red onion, served with a side of kettle chips graham cracker crust filled with a creamy peanut butter filling (*contains nuts)

Make reservations to dine at Café V on Friday, May 18!

Please make reservations for May 18 by Monday, May 14, so we can plan accordingly.

Head Chef: Devin Sams

APPETIZER MAIN COURSE      DESSERT
Chips and Dips Chicken Enchilada Churro Cupcake
tortilla chips with queso and salsa shredded chicken in a creamy sauce wrapped in a flour tortilla and topped with enchilada sauce and cheddar cheese, served with Mexican rice a cinnamon sugar cupcake topped with cream cheese frosting

Reservations

Reservations are required and can be made two ways:

  1. Online Reservations
  2. Calling 515-633-4122

 Spring 2018 Café V Dates

  • March 23
  • March 30
  • April 6
  • April 13
  • April 20
  • May 4
  • May 11
  • May 18

May 18 is the last Café V date for the semester.