Café V Overview

  • Café V is a restaurant class where students run a “bistro” one day a week. During the other days, students plan menus, forecast sales, and learn valuable culinary skills. Each student has the opportunity to be head chef for the week where their menu is featured.

    Café V meals are $10. You can dine in or use curbside delivery at Café V this year. Dine-in service will start promptly at 11:15 a.m. and end at 12:15 p.m. so students can arrive at their next class on time. Valley High School students and staff can also pick up their food at Café V, and staff can schedule classroom delivery. Orders must be placed by or on the Monday before your requested meal service date so students can plan accordingly.

    Café V 2022 Dates

    Café V is open from 11:15 a.m. to 12:15 p.m. on the following Fridays:

    • Oct. 7, 14, 21, 28
    • Nov. 4, 11, 18
    • Dec. 2, 9, 16

    Please contact Laura Roberts at robertsl@wdmcs.org for any questions regarding Café V.

  • Dine at Café V — Friday, Dec. 16

    ORDER DEADLINE MONDAY, DEC. 12

    Head Chef(s): Alexandra Toledo and Melanie Hernandez-Ruiz 

    Order Online

Café V logo.
  • Current Week Menu: Dec. 9

    ORDER DEADLINE MONDAY, DEC. 5

    Head Chef(s): Katrina Bryant and Jayden Sisney   

    Appetizer

    Mozzarella Bites: Breaded fresh mozzarella balls with a side of marinara.

    Entree

    BBQ Chicken Flatbread: Flatbread topped with barbecue sauce, bacon, chicken, green pepper, red onion, cheese, and a drizzle of ranch. 

    Dessert

    Chocolate Mousse Pie: Chocolate cookie crust filled with homemade chocolate mousse and whipped cream.

Café V Pick-Up Map
Last Modified on December 7, 2022